Amuse Bouche: Chicken with dark beer foam top with salmon roe. |
Appetizer: Prawn. Coconut. "Tangulinaw" |
Appetizer: Eel. Clam. Dashi. Yum!!! |
Main: Free-Range chicken. Oyster & tender. Truffle sand. |
Pork belly. Watermelon radish with Truffle Sand. |
Yummy desserts! Praline dessert! |
Foie Gras covered in white chocolate & walnuts 😍 |